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이새롬 ( Lee Sae-Rom ) - 안전보건공단 산업안전보건연구원 직업건강연구실
김규상 ( Kim Kyoo-Sang ) - 안전보건공단 산업안전보건연구원 직업건강연구실
김은아 ( Kim Eun-A ) - 안전보건공단 산업안전보건연구원 직업건강연구실
김지혜 ( Kim Ji-Hye ) - 안전보건공단 산업안전보건연구원 직업건강연구실
김도형 ( Kim Do-Hyung ) - 안전보건공단 산업안전보건연구원 직업건강연구실
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Abstract
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Purpose: School foodservice employees (SFEs) could be exposed to the risk of musculoskeletal disease and ofjob stress due to their job characteristics. This study was to evaluate the level of job stress and the prevalenceof work-related musculoskeletal symptoms (WRMS) in Seoul city’s SFEs, and to determine associations betweenjob stress and WRMS.
Methods: The study design was cross-sectional, and 975 SFEs were recruited. Self-administeredquestionnaire included the ’Korean occupational stress scale-short form’ and the ’KOSHA GUIDEH-9-2012’ instrument to evaluate the job stress and WRMS, respectively. SFEs’ medians of job stress were comparedto the reference values of published study in Korean workers.
Results: The participants reported greaterlevels of job demand and physical environment than the general Korean population. WRMS were reported in89.0% of participants at any body part, and 41.1% were presumed to need for medical intervention. High levelsof job demand and of physical environment were significantly associated with WRMS.
Conclusion: Subscales ofjob demand and physical environment were relatively high in SFEs and those were related to the occurrence ofWRMS. To reduce the WRMS prevalence, a job stress management program focused on job demand and physicalenvironment may be required.
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KeyWords
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학교급식시설 종사자, 직무 스트레스, 근골격계질환, 직무 요구, 물리적 환경
Job stress, Work-related musculoskeletal symptoms, School foodservice employees, Job demand, Physical environment
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원문 및 링크아웃 정보
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등재저널 정보
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